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Red Enchilada Chile Sauce

yield: 4 total time: 25 minutes
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Ingredients

  • 3 Roma tomatoes
  • 1 clove garlic
  • 1/2 cup chicken Beef or Vegetable Stock
  • 1/2 red onion
  • 1 pinch Mexican oregano
  • 1 chipotle in adobo sauce + 2 Teaspoons Sauce
  • 1 teaspoon fresh lime juice

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 20 milligrams
  • Fat : 1 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 25 milligrams
  • Sugar : 2 grams
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