Ingredients
- 1/4 cup vegetable oil not olive oil as it will burn
- 1 ounce fresh lime juice
- 3 cloves garlic finely minced
- 1 jalapeno seeded and finely minced, optional
- 1/4 teaspoon salt
- 1/4 teaspoon white pepper or black
- 1/2 tablespoon cumin
- 1/2 teaspoon chili powder
- 2 tablespoons cilantro minced
- 1 1/2 pounds chicken sliced thin, about the size of your pinkie finger
- 3 bell peppers seeded and cut into strips
- 1 onion cut into strips
- 12 flour tortillas
- 2 tablespoons vegetable oil divided in half
- hot sauce optional
- salt
- pepper
Nutrition
- Calories : 850 calories
- Carbohydrate : 81 grams
- Cholesterol : 110 milligrams
- Fat : 37 grams
- Fiber : 8 grams
- Protein : 47 grams
- SaturatedFat : 6 grams
- Sodium : 1420 milligrams
- Sugar : 6 grams
- TransFat : 0.5 grams
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