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Sopa De Lima (Mexican Lime Soup)

yield: 8 total time: 65 minutes
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Ingredients

  • 9 cups chicken broth
  • 5 skinless boneless chicken breast halves skinless, boneless chicken breast halves
  • 1 red onion large, quartered
  • 5 cloves garlic chopped
  • 2 teaspoons dried oregano
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon dried thyme
  • 1 tablespoon vegetable oil
  • 4 green onions chopped
  • 1 chile pepper large green, seeded and chopped
  • 2 tomatoes large, peeled and chopped
  • 6 limes juiced
  • 1/2 lime
  • 1/2 cup chopped fresh cilantro
  • tortilla chips for topping

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 19 grams
  • Fat : 6 grams
  • Fiber : 4 grams
  • Protein : 8 grams
  • Sodium : 410 milligrams
  • Sugar : 3 grams
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