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Carnitas Skillet Nachos

yield: 4 total time: 50 minutes
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Ingredients

  • 1 package Old El Paso Flour Tortillas Small
  • 2 cups carnitas homemade
  • 4 ounces Monterey Jack cheese freshly grated
  • 1 tablespoon butter
  • 1 garlic clove minced or pressed
  • 1 tablespoon flour
  • 1/2 cup milk
  • 4 ounces Monterey Jack cheese freshly grated
  • salt
  • pepper
  • 1 mango ripe, peeled, seeded, diced
  • 2 green onions finely sliced
  • 1/4 cup fresh lime juice
  • 1 chili jalapeño, minced
  • 2 avocados peeled, seeded, diced
  • cilantro
  • jalapeno
  • cherry tomatoes

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 55 milligrams
  • Fat : 33 grams
  • Fiber : 9 grams
  • Protein : 18 grams
  • SaturatedFat : 14 grams
  • Sodium : 530 milligrams
  • Sugar : 12 grams
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