Cafe Rio Gluten-Free Pork Salad & Dressing

Ingredients

• 3 1/2 pounds pork loin roast
• 28 ounces diced tomatoes
• 2 inches chipotle Chilis, from canned chipotle chilis adobo sauce any unused portion can be frozen, for Clean Eating sub 2–3 diced jal…
• 1 tablespoon salt Coarse Real
• 1 tablespoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon cumin
• 1/2 cup maple syrup
• 1/3 cup honey
• 1/3 cup apple cider vinegar
• 3/4 cup buttermilk
• 3/4 cup mayo
• 2 tomatillos Small, quartered
• 1 clove garlic
• 1/2 lime
• 1/4 cup cilantro
• 1/2 tablespoon dill fresh, packed
• 2 tablespoons parsley fresh, packed
• 1/2 teaspoon salt Real
• 1/2 teaspoon garlic powder
• 1/8 teaspoon ground mustard
• 8 large tortillas for the Clean Eating diet use whole wheat, spelt or einkorn, for the gluten-free diet, use gluten-free, corn or omit
• 4 cups cooked rice Cilantro lime rice would be a great option, for the Clean Eating diet use brown rice
• 3 cups pinto beans Cooked, or black beans
• 14 cups chopped romaine lettuce
• 1 cup pico de gallo to top, diced tomato, onion, cilantro
• Cotija cheese crumbled, to top
• sour cream to top
• guacamole to top
• tortilla chips or Tortilla Strips, to top, Corn tortillas sliced and fried in oil

Nutrition

• Calories : 440 calories
• Carbohydrate : 42 grams
• Cholesterol : 80 milligrams
• Fat : 17 grams
• Fiber : 3 grams
• Protein : 30 grams
• SaturatedFat : 4 grams
• Sodium : 1080 milligrams
• Sugar : 19 grams