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Mexican Burgers

yield: 4 total time: 22 minutes

Ingredients

1 pound ground beef
1 tablespoon knorr beef flavor bouillon
2 tablespoons chopped fresh cilantro
1 avocado thinly sliced
1/4 cup red onion thinly sliced

Nutrition

Calories : 330 calories
Carbohydrate : 5 grams
Cholesterol : 75 milligrams
Fat : 25 grams
Fiber : 4 grams
Protein : 23 grams
SaturatedFat : 8 grams
Sodium : 90 milligrams
Sugar : 1 grams
TransFat : 1 grams

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