Mexican Brussel Sprout Slaw w/ Quinoa

Ingredients

• 1 cup quinoa rinsed well
• 1/2 teaspoon kosher salt
• 1 1/4 cups water
• 4 cups brussel sprouts chopped, 1 pound
• 5 scallions chopped
• 2 garlic cloves grated or finely minced
• 1/3 cup cilantro stems chopped
• 1/2 jalapeño finely chopped
• 2 limes zest and ¼ C lime juice
• 1/8 cup olive oil
• 1/2 teaspoon salt
• 1 teaspoon coriander seeds whole toasted, optional
• cherry tomatoes optional
• avocado optional
• feta cheese optional
• seeds optional
• black beans optional

Nutrition

• Calories : 300 calories
• Carbohydrate : 42 grams
• Cholesterol : 5 milligrams
• Fat : 12 grams
• Fiber : 10 grams
• Protein : 11 grams
• SaturatedFat : 2.5 grams
• Sodium : 670 milligrams
• Sugar : 3 grams