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Chorizo, Potato and Green Chile Omelet

yield: 1 total time: 30 minutes

Ingredients

1 chorizo link, removed from casing
2 tablespoons red onion finely chopped
1/2 cup potatoes peeled and cut into 1-inch cubes
1 tablespoon green chiles canned chopped
2 eggs beaten
1 ounce Monterey Jack cheese shredded or sliced
1/4 cup salsa

Nutrition

Calories : 840 calories
Carbohydrate : 22 grams
Cholesterol : 550 milligrams
Fat : 61 grams
Fiber : 3 grams
Protein : 50 grams
SaturatedFat : 24 grams
Sodium : 2080 milligrams
Sugar : 5 grams

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