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Traditional Mexican Bolillos Easy

yield: 8 total time: 259 minutes

Ingredients

3 1/2 cups bread flour approx 500 gr
2 teaspoons salt approx 15 gr
2 teaspoons active yeast approx 7 gr
1 1/3 cups lukewarm water approx 300 ml
1 teaspoon sugar
oil your choice to grease bowl

Nutrition

Calories : 240 calories
Carbohydrate : 45 grams
Fat : 4 grams
Fiber : 1 grams
Protein : 8 grams
Sodium : 590 milligrams
Sugar : 1 grams

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