Ingredients
- 1 pound ground turkey
- 1/2 cup salsa
- 1/2 cup tortilla chips crushed
- 1 1/4 cups corn
- 1/2 cup Vidalia onion diced, plus 1 onion cut in large slices
- 1/2 cup black beans
- 3/4 cup mexican blend cheese shredded
- 4 tablespoons taco seasoning
- 1 1/2 cups enchilada sauce
Nutrition
- Calories : 400 calories
- Carbohydrate : 29 grams
- Cholesterol : 115 milligrams
- Fat : 18 grams
- Fiber : 7 grams
- Protein : 30 grams
- SaturatedFat : 7 grams
- Sodium : 1680 milligrams
- Sugar : 11 grams
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