Recipes details Download PDF
Site Logo

Grilled Steak Fajitas

yield: 6 total time: 40 minutes
Icon site

Ingredients

  • 1 1/2 pounds steak your choice, sliced with the grain, cut into strips that will fit the size of your tortillas
  • 1/4 cup olive oil
  • 1 teaspoon onion salt
  • 1 teaspoon garlic powder
  • 1/4 teaspoon crushed red pepper
  • 1/2 teaspoon paprika
  • 1 lime juiced
  • 1/2 teaspoon salt
  • 1 red pepper sliced
  • 1 green pepper sliced
  • 1/2 sweet onion sliced
  • 1/4 cup olive oil
  • 1 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • tortillas
  • cilantro optional
  • salsa optional
  • cheese optional
  • sour cream optional
  • avocado optional

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 10 milligrams
  • Fat : 23 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 540 milligrams
  • Sugar : 4 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Grilled Steak Fajitas above. You can see more 17 mexican beef fajita recipe Experience culinary bliss now! to get more great cooking ideas.

Recipes with Similar Ingredients