Recipes details Download PDF
Site Logo

Slow Cooker Mexican Dip

yield: 4 total time: 125 minutes
Icon site

Ingredients

  • 1 pound lean ground beef
  • 15 ounces enchilada sauce can green chile
  • 16 ounces refried beans
  • 10 ounces diced tomatoes and green chilies drained
  • 2 pounds cheese cubed
  • 6 pita loaves Toyfayan, cut into triangles
  • 1 tablespoon extra virgin olive oil
Icon site footer
Thank you for visiting our website. Hope you enjoy Slow Cooker Mexican Dip above. You can see more 20 mexican beef cheese dip recipe You must try them! to get more great cooking ideas.

Recipes with Similar Ingredients