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Ground Beef Mexican Casserole

yield: 8 total time: 50 minutes

Ingredients

3 cups tortilla chips about half a 13 oz bag - broken up into pieces
1 pound ground beef
10 ounces diced tomatoes with green chilies RoTel, 1 10 oz can, drained
4 ounces diced green chiles 1 4 oz can, drained
2 tablespoons taco seasoning mix store bought or use my recipe
15 ounces creamed corn 1 14 oz or 15 oz can
15 ounces black beans 1 15 oz can, drained
1 cup cheddar cheese grated
1 cup Monterey Jack cheese grated
3 cups tortilla chips
ground beef In a large skillet, brown the, over medium high heat.
1 pound ground beef

Nutrition

Calories : 550 calories
Carbohydrate : 34 grams
Cholesterol : 105 milligrams
Fat : 30 grams
Fiber : 6 grams
Protein : 35 grams
SaturatedFat : 13 grams
Sodium : 760 milligrams
Sugar : 3 grams
TransFat : 1 grams

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