Beer Battered Fish Tacos with Baja Sauce

Ingredients

• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 2 teaspoons Mexican seasoning
• 1 jalapeño pepper small, seeded & diced
• 1/4 cup fresh lime juice
• 1/2 cup chopped fresh cilantro
• 1 pound white fish fillet firm, cut into 1 1/2-inch pieces
• 12 ounces Mexican beer
• 1 tablespoon Mexican seasoning
• vegetable oil
• 1 cup flour
• 1 teaspoon salt
• 1 teaspoon granulated sugar
• 1/2 teaspoon baking powder
• 1 cup Mexican beer
• 1/2 teaspoon hot sauce
• 12 corn tortillas fresh, warmed
• 1 lime medium, cut into wedges
• 3/4 cup queso blanco cheese shredded
• 3 cups green cabbage shredded
• 1/2 red onion cut into strips

Nutrition

• Calories : 510 calories
• Carbohydrate : 49 grams
• Cholesterol : 80 milligrams
• Fat : 24 grams
• Fiber : 5 grams
• Protein : 25 grams
• SaturatedFat : 7 grams
• Sodium : 810 milligrams
• Sugar : 4 grams