Ingredients
- 1/2 pound shrimp uncooked, peeled and deveined
- 1 1/2 teaspoons Badia Complete Seasoning
- 6 slices bacon cut into thirds
- 1/2 cup red cabbage shredded
- 1/2 cup jicama julienned
- 1/2 tablespoon lime juice
- 1/4 cup queso fresco
- 1/2 cup sour cream
- 2 teaspoons Cholula
- 10 white corn tortillas
- chopped fresh cilantro optional
- lime wedges optional
Nutrition
- Calories : 380 calories
- Carbohydrate : 28 grams
- Cholesterol : 110 milligrams
- Fat : 24 grams
- Fiber : 4 grams
- Protein : 17 grams
- SaturatedFat : 9 grams
- Sodium : 460 milligrams
- Sugar : 3 grams
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