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Mexican Avocado Toast

yield: 2 total time: 15 minutes

Ingredients

2 bread slices
1 avocado large
1 corn on the Cobb
4 cherry tomatoes
2 tablespoons Cotija cheese crumbled
1 jalapeño pepper small
1 lime
1/2 teaspoon sea salt
4 leaves fresh cilantro

Nutrition

Calories : 240 calories
Carbohydrate : 24 grams
Cholesterol : 5 milligrams
Fat : 17 grams
Fiber : 10 grams
Protein : 6 grams
SaturatedFat : 3 grams
Sodium : 710 milligrams
Sugar : 5 grams

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