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Johnsonville Italian All Natural Ground Sausage Lasagna

yield: 1 total time: 80 minutes

Ingredients

12 lasagna noodles uncooked
32 ounces ground sausage Johnsonville® Italian All Natural
1 onion medium, chopped
1 tablespoon chopped garlic
28 ounces chunky pasta sauce
15 ounces ricotta cheese
1 egg
2/3 cup grated Parmesan cheese
3 cups fresh spinach chopped, packed
2 cups shredded mozzarella cheese

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