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Italian Sausage Skillet Lasagna

yield: 5 total time: 45 minutes
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Ingredients

  • 1 tablespoon olive oil
  • 1 onion small, finely chopped
  • 5 cloves garlic minced
  • 8 Italian sausage hot or mild, casings removed and broken into bite size chunks
  • 1 tablespoon herb Italian, Blend Seasoning i.e. Clubhouse Italiano Seasoning
  • 2 1/2 cups marinara sauce
  • 1 tablespoon fresh oregano finely chopped
  • 1 tablespoon fresh basil finely chopped
  • 1 tablespoon fresh thyme finely chopped
  • 1 teaspoon chili flakes Red Pepper, more or less to taste
  • 2 cups baby spinach leaves Fresh
  • 10 cooked lasagna noodles not oven ready or no-boil
  • 6 tablespoons ricotta cheese
  • 1 cup mozzarella cheese freshly grated
  • 1 cup Parmigiano Reggiano freshly grated

Nutrition

  • Calories : 960 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 180 milligrams
  • Fat : 75 grams
  • Fiber : 5 grams
  • Protein : 43 grams
  • SaturatedFat : 29 grams
  • Sodium : 2340 milligrams
  • Sugar : 13 grams
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