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Creamy Mushroom Sauce

yield: 4 total time: 20 minutes

Ingredients

1/2 small onion diced
1 tablespoon butter
12 ounces mushrooms brown or white, sliced
uncheckedsalt and ground pepper to taste uncheckedsalt and, to taste
2 cloves garlic minced
3 sprigs fresh thyme or 1/4 teaspoon dried thyme
1/2 cup white wine
1/2 cup chicken broth
2/3 cup heavy cream
1 tablespoon cornstarch
3 tablespoons fresh parsley

Nutrition

Calories : 260 calories
Carbohydrate : 9 grams
Cholesterol : 75 milligrams
Fat : 21 grams
Fiber : 2 grams
Protein : 5 grams
SaturatedFat : 13 grams
Sodium : 55 milligrams
Sugar : 2 grams

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