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Spicy Pan Fried Chicken with Matty Matheson

yield: 4 total time: 25 minutes
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Ingredients

  • canola oil so ¼th of the pan fills up
  • 1 whole chicken cut into 4 pieces
  • 5 garlic cloves smashed
  • 1 tablespoon smoked paprika
  • 1/2 cayenne pepper a tsp. of
  • 1/2 kosher salt
  • freshly ground black pepper
  • 1/2 celery seed a tsp. of ground
  • 1/2 ground cloves a tsp. of
  • 1/2 ground coriander a tsp. of
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