Ingredients
- 1 7/16 cups bread flour
- 1/2 teaspoon instant yeast
- 65 purple sweet potato cooked, mashed
- 65 sweet potato cooked white, mashed
- water
- 1 3/4 tablespoons bread flour
- 3 1/4 tablespoons all purpose flour
- 1 1/8 ounces purple sweet potato cooked, mashed
- 3/4 tablespoon sugar
- 1 1/2 tablespoons olive oil
- 1 3/4 tablespoons bread flour
- 3 1/4 tablespoons all purpose flour
- 1 1/8 ounces sweet potato cooked WhITE, mashed
- 3/4 tablespoon sugar
- 1 1/2 tablespoons olive oil
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