Leftover Mashed Potato Pancakes
yield: 6
total time: 35 minutes
Ingredients
- 3 cups mashed potatoes chilled leftover
- 2/3 cup shredded cheddar cheese
- 2 tablespoons scallions chopped, green and white parts
- 1 egg lightly beaten
- 3 tablespoons all purpose flour
- vegetable oil for pan-frying
- sour cream for serving
Nutrition
- Calories : 240 calories
- Carbohydrate : 21 grams
- Cholesterol : 65 milligrams
- Fat : 14 grams
- Fiber : 2 grams
- Protein : 7 grams
- SaturatedFat : 7 grams
- Sodium : 430 milligrams
- Sugar : 2 grams
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