Spinach and Mushroom Pizza with Mascarpone Cheese

Ingredients

• 2/3 cup water
• 2 cups strong white flour
• 1 tablespoon olive oil extra virgin
• 1 1/2 teaspoons salt
• 1 tablespoon sugar
• 1 teaspoon dry yeast
• 1 tablespoon olive oil
• 2 5/8 cups mushrooms Forestiere, or chestnut
• 6 2/3 cups baby spinach
• 2 cloves garlic minced
• 1 1/3 cups mascarpone cheese
• 1 1/3 cups mozzarella mini balls, cut in half, or shredded mozzarella
• red onion

Nutrition

• Calories : 270 calories
• Carbohydrate : 27 grams
• Cholesterol : 30 milligrams
• Fat : 13 grams
• Fiber : 5 grams
• Protein : 12 grams
• SaturatedFat : 6 grams
• Sodium : 660 milligrams
• Sugar : 3 grams