Recipes details Download PDF

Mexican Wedding Cake

yield: 108 total time: 35 minutes

Ingredients

2 cups all-purpose flour
2 cups sugar
2 eggs
2 teaspoons baking soda
2 teaspoons vanilla
16 ounces crushed pineapple & its juice
8 ounces cream cheese softened
1 cup sugar
1 teaspoon vanilla

Nutrition

Calories : 40 calories
Carbohydrate : 8 grams
Cholesterol : 5 milligrams
Fat : 1 grams
Protein : 1 grams
Sodium : 30 milligrams
Sugar : 6 grams

Thank you for visiting our website. Hope you enjoy Mexican Wedding Cake above. You can see more 17 martha stewart mexican wedding cake recipe Elevate your taste buds! to get more great cooking ideas.

More Related Recipes

Mexican Corn Sauce Recipe Mexican Ponche Recipe Recipe For Mexican Spanish Rice Mexican Crackers Recipe Mexican Bbq Recipe Ideas Mexican Casserole Recipe 21 Day Fix Zumbo Mexican Gobstopper Recipe Butter Beans Mexican Recipe Mexican Beef Brisket Recipe Oven Mexican Peruano Beans Recipe Guapo's Mexican Butter Recipe Mexican Hot Pot Soup Recipe Mexican Chicken Stock Recipe Mexican Pickled Jalapenos Recipe Classic Mexican Tamale Recipe Fried Banana Recipe Mexican Mexican Cider Recipe Simple Mexican White Rice Recipe Recipe For Mexican White Sauce Mexican Pulled Pork Burrito Recipe

Recipes with Similar Ingredients

East Recipe With Quarter Chicken Christmas Buche De Noel Recipe East Vegetarian Pasty Recipe Christmas Fruit Recipe Easter Baking Recipe Thanksgiving Cherry Pie With Crumble Recipe Chicken Holiday Wreath Recipe Christmas-themed Bar Recipe Christmas Logs Recipe Diy Valentine Chocolate Recipe Easter Bunny Racers Recipe Easy Valentines Cookie Recipe Gracefoods Easter Bun Recipe Easter Wreath Recipe Easter Baskets Recipe Sweet Braided Easter Bread Recipe With Raisins Christmas Stollen Recipe Video Leftover Valentine Candy Recipe Recipe For Easy Easter Bread Best Cookie Dough Recipe For Christmas Cookies