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Caramelized Frog Legs

yield: 4 total time: 80 minutes
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Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons honey
  • 1 clove garlic minced
  • 1 pinch ground ginger
  • 1 pound frog legs
  • salt
  • pepper
  • 3 tablespoons cornstarch
  • 1 tablespoon canola oil
  • 1 tablespoon green onion thinly sliced

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 21 grams
  • Fat : 3.5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 870 milligrams
  • Sugar : 13 grams
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