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Mardi Gras Mayhem - Shrimp Etouffee

yield: 4 total time: 45 minutes
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Ingredients

  • 1/2 tablespoon butter
  • 1/2 tablespoon olive oil
  • 1 chopped onion large
  • 1 green pepper chopped
  • 3 teaspoons minced garlic
  • 1/4 cup flour
  • 1 cup chicken broth
  • 14 1/2 ounces diced tomatoes petite
  • 1/8 teaspoon ground cayenne pepper more if you want it spicy
  • 1/4 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon oregano
  • 1 pound shrimp peeled, deveined, uncooked
  • 4 cups rice white or brown

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 71 grams
  • Cholesterol : 175 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 30 grams
  • SaturatedFat : 1 grams
  • Sodium : 350 milligrams
  • Sugar : 5 grams
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