Ingredients
- 6 pounds collard greens approx. 12 bunches or 2 3/4 kilograms, or 5 pounds, 2 1/4 kilograms bagged greens
- 1/3 cup granulated sugar
- 2 tablespoons seasoned salt
- 1 teaspoon black pepper
- 1 teaspoon crushed red pepper flakes
- 2 cups chicken stock
- 1/2 cup apple cider vinegar
- 275 grams white onion peeled and chopped
- 1/3 cup garlic peeled and sliced
- 3 pounds turkey wings approx. 1 1/2 kilograms smoked, or drumsticks
Nutrition
- Calories : 250 calories
- Carbohydrate : 26 grams
- Cholesterol : 95 milligrams
- Fat : 1.5 grams
- Fiber : 10 grams
- Protein : 31 grams
- Sodium : 180 milligrams
- Sugar : 8 grams
Thank you for visiting our website. Hope you enjoy Slow Cooker Collard Greens with Smoked Turkey above. You can see more 16+ marcus samuelsson thanksgiving collard greens recipe Prepare to be amazed! to get more great cooking ideas.