Marcus Samuelsson’s Swedish Meatballs

Ingredients

• 1/2 cup dry breadcrumbs fine
• 1/4 cup heavy cream
• 2 tablespoons olive oil
• 1 red onion medium, finely chopped
• 1/3 pound ground chuck or sirloin
• 1/2 pound ground veal
• 1/2 pound ground pork
• 2 tablespoons honey
• 1 large egg
• 3 tablespoons unsalted butter
• 1 cup chicken stock
• 1/2 cup heavy cream
• 1/4 cup preserves lingonberry
• 2 tablespoons pickle juice

Nutrition

• Calories : 840 calories
• Carbohydrate : 44 grams
• Cholesterol : 265 milligrams
• Fat : 59 grams
• Fiber : 1 grams
• Protein : 34 grams
• SaturatedFat : 28 grams
• Sodium : 330 milligrams
• Sugar : 30 grams