Grilled Salmon with Maple Syrup Glaze
yield: 4
total time: 45 minutes
Ingredients
- 4 salmon filets thawed if frozen, 6 oz. size
- 2 teaspoons maple syrup
- olive oil spray for grill
- salt to taste
- 2 teaspoons sweet paprika or smoked paprika, don't use hot paprika
- 1 teaspoon chile powder
- 1 teaspoon ancho chile powder optional, or use another tsp. regular chile powder
- 1/2 teaspoon ground cumin
- 1 teaspoon brown sugar
Nutrition
- Calories : 260 calories
- Carbohydrate : 4 grams
- Cholesterol : 60 milligrams
- Fat : 15 grams
- Fiber : 1 grams
- Protein : 23 grams
- SaturatedFat : 3.5 grams
- Sodium : 270 milligrams
- Sugar : 3 grams
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