Ingredients
- 1 cup unsalted butter 2 sticks or 226 grams, at room temperature
- 1 cup granulated sugar
- 1/2 cup maple syrup Grade B is ideal here, but the original recipe suggested that Grade A with a few drops of maple extract would also…
- 1 large egg yolk
- 3 cups all purpose flour
- 1/2 teaspoon grated nutmeg freshly, or 1/4 teaspoon ground nutmeg, because it packs more tightly
- 1 1/4 teaspoons salt flaky, or 1 teaspoon table salt
Nutrition
- Calories : 1060 calories
- Carbohydrate : 149 grams
- Cholesterol : 175 milligrams
- Fat : 48 grams
- Fiber : 3 grams
- Protein : 11 grams
- SaturatedFat : 29 grams
- Sodium : 750 milligrams
- Sugar : 75 grams
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