Recipes details Download PDF
Site Logo

Sushi Rice

yield: 4 total time: 45 minutes
Icon site

Ingredients

  • 2 cups sushi rice or very short grain glutinous rice
  • 3 cups water
  • 1/2 cup rice vinegar
  • 1/4 cup white sugar
  • 1 teaspoon kosher salt
  • 1 tablespoon oil vegetable or olive

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 88 grams
  • Fat : 4.5 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • Sodium : 620 milligrams
  • Sugar : 13 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Sushi Rice above. You can see more 20 manju japanese dessert recipe They're simply irresistible! to get more great cooking ideas.

More Related Recipes

Japanese Traditional Breakfast Recipe Japanese Vegetable Udon Soup Recipe Japanese Sweet Egg Roll Recipe Flat Japanese Noodles Recipe Japanese Rice Bread Recipe Japanese Tomato Curry Recipe Japanese Food Sushi Recipe Japanese Beef Yakitori Recipe Japanese Salmon Sushi Recipe Easy Japanese Fluffy Cake Recipe Japanese Ginger Dressing Chicken Recipe Japanese Mushroom Spaghetti Recipe Authentic Japanese Katsudon Recipe Savoy Cabbage Japanese Recipe Japanese Pickled Apricots Recipe Japanese Cabbage Salad Recipe Company& 39 Japanese Style Green Bean Recipe Classic Japanese Curry Recipe Japanese Street Food Recipe Pork Recipe Japanese Style

Recipes with Similar Ingredients

Holiday Roll Sushi Recipe Halloween Sushi Roll Recipe Halloween Fish Recipe Smoked Eel Recipe Swedish Fried Eel Italian Recipe Chinese Fan Tuan Recipe Japanese Tempura Batter Recipe Japanese Dessert Recipe Japanese Salmon Rice Bowl Recipe Japanese Maki Sushi Recipe Japanese Wagyu Recipe Authentic Japanese Sushi Rice Recipe Japanese Anmitsu Dessert Recipe Japanese Baked Salmon Sushi Recipe Japanese Crab Rice Recipe Japanese Crispy Tempura Batter Recipe Japanese Dessert Mochi Recipe Japanese Dessert Recipe Book Japanese Desserts Recipe Japanese Glutinous Rice Recipe