Mango Pie
yield: 8
total time: 47 minutes
Ingredients
- 1 1/4 cups graham cracker crumbs
- 3 tablespoons granulated sugar
- 1/4 teaspoon ground cardamom
- 1 pinch kosher salt
- 4 1/2 tablespoons unsalted butter melted
- 6 tablespoons cold water
- 1/4 cup granulated sugar divided
- 1 tablespoon powdered gelatin
- 1/4 cup heavy whipping cream chilled
- 2 ounces cream cheese at room temperature
- 1 1/2 cups mango puree, alphonso, if possible
- 1 pinch kosher salt
Nutrition
- Calories : 240 calories
- Carbohydrate : 29 grams
- Cholesterol : 35 milligrams
- Fat : 13 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 7 grams
- Sodium : 200 milligrams
- Sugar : 21 grams
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