Putu Piring - Malaysian Steamed Palm Sugar Rice Cake

Ingredients

• 1 9/16 cups rice flour I prefer the Thai's Erawan brand
• 4 pieces pandan leaves cut into 4-inch section
• 3/4 cup hot water
• 1/4 teaspoon salt
• 1 cup palm sugar grated
• 1 1/4 cups grated coconut
• 2 pandan leaves cut into 4-inch section
• 1 pinch salt
• 15 banana leaves squares