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Mutton Curry | Mutton Gravy | Mutton Masala

yield: 4 total time: 85 minutes
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Ingredients

  • 500 grams mutton with bone
  • 2 tablespoons curd
  • 2 green cardamoms
  • 2 cloves
  • 1 cinnamon stick approx 3 inches long
  • 1 mace javitri petal
  • 1/8 teaspoon grated nutmeg jaiphal
  • 4 tablespoons mustard oil
  • 1 bay leaf
  • 1/8 teaspoon sugar
  • 2 finely chopped onions medium size
  • 1 teaspoon turmeric powder
  • 1 teaspoon chilli powder
  • 10 garlic cloves
  • 1 1/2 inches ginger
  • 1 tomato finely chopped, medium size
  • salt to taste
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon kasuri methi
  • 1/2 teaspoon garam masala powder freshly homemade
  • 1 green chilli sliced
  • 1 cup warm water
  • 3 tablespoons coriander leaves finely chopped
  • 1/2 teaspoon Garam Masala freshly made

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 105 milligrams
  • Fat : 4 grams
  • Fiber : 3 grams
  • Protein : 30 grams
  • SaturatedFat : 2 grams
  • Sodium : 290 milligrams
  • Sugar : 4 grams
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