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Malaysian Curry Powder

yield: 4 total time: 8 minutes

Ingredients

4 red chiles dried
4 green cardamom pods
1 cinnamon stick
4 tablespoons coriander seeds
2 tablespoons cumin seeds
2 teaspoons fennel seeds See Note 1
12 whole cloves
20 black peppercorns

Nutrition

Calories : 80 calories
Carbohydrate : 14 grams
Fat : 3 grams
Fiber : 7 grams
Protein : 3 grams
Sodium : 20 milligrams

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