Mango Dipping Sauce
yield: 4
total time: 10 minutes
Ingredients
- 4 cups mango packed diced, about 2 medium ripe mangoes
- 1 red bell pepper small, minced
- 1 jalapeno pepper minced
- 1 shallot minced
- 4 teaspoons fresh lime juice
- 1 teaspoon salt
Nutrition
- Calories : 140 calories
- Carbohydrate : 35 grams
- Fiber : 4 grams
- Protein : 3 grams
- Sodium : 600 milligrams
- Sugar : 26 grams
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