Ingredients
- 4 cups steamed white rice chilled
- 1/3 cup baby carrots chopped
- 1/3 cup white onion chopped
- 1/2 cup frozen green peas
- 4 tablespoons coconut oil . divided
- 4 eggs
- 2 tablespoons sesame oil divided
- soy sauce to taste, I use gluten-free
Nutrition
- Calories : 840 calories
- Carbohydrate : 136 grams
- Cholesterol : 190 milligrams
- Fat : 24 grams
- Fiber : 3 grams
- Protein : 18 grams
- SaturatedFat : 13 grams
- Sodium : 320 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Chinese Restaurant Fried Rice above. You can see more 17 malaysian chinese restaurant recipe blogs Discover culinary perfection! to get more great cooking ideas.