Blackened Mahi-Mahi Fish Tacos

Ingredients

• 12 ounces mahi mahi
• fish
• 1 1/2 tablespoons seasoning Blackened, homemade, or store-bought
• 1 tablespoon oil I used canola oil
• 1 tablespoon unsalted butter
• 2 cups red cabbage shredded
• 1/2 cup white onion thinly sliced
• 1/4 cup fresh cilantro chopped
• 1/4 teaspoon salt
• 1/2 lime juiced
• 10 corn tortillas or flour, taco-sized tortillas
• queso fresco crumbled
• jalapeños sliced
• Mexican crema Healthy, Substitute or store-bought Crema,, or sour cream
• avocados sliced
• sauce Creamy Avocado

Nutrition

• Calories : 400 calories
• Carbohydrate : 40 grams
• Cholesterol : 95 milligrams
• Fat : 16 grams
• Fiber : 7 grams
• Protein : 28 grams
• SaturatedFat : 4 grams
• Sodium : 410 milligrams
• Sugar : 7 grams