Ingredients
- 2 tablespoons vegetable oil
- 4 cloves garlic minced
- 2 tablespoons dried shrimp
- 1 pound gourd luffa, peeled and cut in to chunks, see how to prepare luffa
- 1 tablespoon water
- salt to taste
Nutrition
- Calories : 70 calories
- Carbohydrate : 1 grams
- Fat : 7 grams
- Sodium : 190 milligrams
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