Italian Meatloaf
yield: 4
total time: 75 minutes
Ingredients
- 2 1/2 pounds hamburger 85% lean
- 2 onions medium, 1 sliced 1 diced
- 1 bell pepper small, diced
- 3/4 cup Italian bread crumbs
- 3 eggs
- 1 teaspoon worcestershire sauce
- 2 tablespoons italian seasoning
- 1 teaspoon granulated garlic
- 1 teaspoon onion powder
- 1/4 cup Parmesan
- 1 cup Italian blend shredded cheese 1/4 cup in the meat
- 1 cup marinara sauce
- 1 tablespoon fresh chives for topping-optional
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
Nutrition
- Calories : 870 calories
- Carbohydrate : 34 grams
- Cholesterol : 355 milligrams
- Fat : 51 grams
- Fiber : 6 grams
- Protein : 67 grams
- SaturatedFat : 20 grams
- Sodium : 1610 milligrams
- Sugar : 11 grams
- TransFat : 3 grams
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