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Low Carb Italian Dressing

yield: 1 total time: 5 minutes
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Ingredients

  • 3/4 cup extra virgin olive oil
  • 1/4 cup red wine vinegar
  • 1 tablespoon Italian seasoning
  • sugar optional
  • honey optional
  • grated Parmesan optional

Nutrition

  • Calories : 1640 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 15 milligrams
  • Fat : 167 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 25 grams
  • Sodium : 240 milligrams
  • Sugar : 33 grams
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