Ingredients
- 4 lobster tails 8-10 oz each
- 3 sticks unsalted butter
- 4 cloves garlic minced
- 1/2 cup fresh parsley chopped
- 1 lemon
- 2 tablespoons lemon zest Fresh
- 2 teaspoons crushed red pepper
- 1/4 cup olive oil
- 1 tablespoon kosher salt
- 1 tablespoon cracked black pepper
Nutrition
- Calories : 1170 calories
- Carbohydrate : 9 grams
- Cholesterol : 435 milligrams
- Fat : 112 grams
- Fiber : 3 grams
- Protein : 40 grams
- SaturatedFat : 60 grams
- Sodium : 3010 milligrams
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