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Baked Lobster Tail

yield: 4 total time: 27 minutes
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Ingredients

  • 4 pieces lobster tails 6 to 8 oz. each
  • 2 tablespoons melted butter
  • 2 teaspoons parsley flakes
  • 4 teaspoons juice fresh lemon
  • 3/4 cup water
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 15 milligrams
  • Fat : 6 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 340 milligrams
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