Authentic Italian Gravy

Ingredients

• 1 cup red wine + 2 tablespoons
• 1/4 cup extra virgin olive oil
• 3 baby back ribs or short ribs
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 1/2 carrot minced
• 10 garlic cloves minced
• salt
• black pepper
• 84 ounces plum tomatoes Tuttorosso® Peeled, in Puree
• 12 ounces tomato paste Tuttorosso®
• 28 ounces no salt added tomato sauce Tuttorosso®
• 1 quart water
• 2 tablespoons dried basil
• 2 tablespoons dried oregano
• 1/4 cup fresh Italian parsley chopped
• 1 pound Italian sausage cooked and drained or meatballs

Nutrition

• Calories : 340 calories
• Carbohydrate : 21 grams
• Cholesterol : 50 milligrams
• Fat : 20 grams
• Fiber : 5 grams
• Protein : 16 grams
• SaturatedFat : 5 grams
• Sodium : 950 milligrams
• Sugar : 13 grams