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Fresh Lion’s Mane mushroom

yield: 4 total time: 14 minutes

Ingredients

8 ounces mushroom Lion's Mane
1 egg or flax egg
1/2 cup panko breadcrumbs
1/4 cup onion finely diced
1 tablespoon mayonnaise or vegan mayonnaise
1 teaspoon Worcestershire sauce
3/4 teaspoon Old Bay Seasoning
1 teaspoon Dijon mustard
1 tablespoon parsley finely chopped
1/4 teaspoon salt to your taste
1/4 teaspoon black pepper
3 tablespoons oil to fry cakes
2 lemon wedges optimal garnish:, optional
tartar sauce Quick
1/4 cup mayonnaise or vegan mayonnaise
1 tablespoon dill pickle relish
1/4 teaspoon Old Bay Seasoning

Nutrition

Calories : 270 calories
Carbohydrate : 22 grams
Cholesterol : 60 milligrams
Fat : 20 grams
Fiber : 4 grams
Protein : 5 grams
SaturatedFat : 2.5 grams
Sodium : 440 milligrams
Sugar : 4 grams

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