Authentic Italian Pasta Carbonara
yield: 6
total time: 45 minutes
Ingredients
- 1 pound bacon
- 1 pound linguine /Fettucine/Spaghetti Pasta
- 8 garlic cloves minced
- 1 whole onion Large
- 1 cup white wine can use chicken stock instead
- 5 whole eggs
- 1 cup chicken stock
- 1 1/2 cups Parmesan cheese freshly grated is best
- 1 bunch fresh parsley chopped
- 1/4 cup butter
- 1 tablespoon black pepper
Nutrition
- Calories : 920 calories
- Carbohydrate : 65 grams
- Cholesterol : 265 milligrams
- Fat : 54 grams
- Fiber : 3 grams
- Protein : 35 grams
- SaturatedFat : 21 grams
- Sodium : 1210 milligrams
- Sugar : 5 grams
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