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Lemon Sugar Cookies

yield: 10 total time: 45 minutes
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Ingredients

  • 1/4 cup granulated sugar for rolling dough balls
  • 2/3 cup unsalted butter softened
  • 1 cup granulated sugar for dough
  • 1 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 teaspoons fresh lemon juice
  • 1 tablespoon lemon zest fresh, from 1 large lemon
  • 2 cups all purpose flour plus 2 Tbsp.
  • 1 teaspoon baking soda
  • 1/4 teaspoon cream of tartar
  • 1/2 teaspoon salt

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 55 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 8 grams
  • Sodium : 250 milligrams
  • Sugar : 25 grams
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