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Bowtie Pasta with Feta and Lemon Pepper Chicken

yield: 7 total time: 25 minutes
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Ingredients

  • 2 pounds boneless chicken breasts or tenders
  • 1 pound bowtie pasta
  • broccoli
  • cauliflower
  • carrots
  • 8 ounces feta cheese
  • lemon pepper
  • 4 tablespoons butter
  • 2 cups half-and-half warmed for a minute or two in the microwave

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 155 milligrams
  • Fat : 28 grams
  • Fiber : 4 grams
  • Protein : 44 grams
  • SaturatedFat : 15 grams
  • Sodium : 610 milligrams
  • Sugar : 5 grams
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