Lemon Buttercream Frosting
yield: 2
total time: 10 minutes
Ingredients
- 1/2 cup butter softened
- 3 cups powdered sugar
- 1 lemon
- 2 tablespoons lemon juice
Nutrition
- Calories : 1120 calories
- Carbohydrate : 187 grams
- Cholesterol : 120 milligrams
- Fat : 46 grams
- Fiber : 3 grams
- Protein : 1 grams
- SaturatedFat : 29 grams
- Sodium : 330 milligrams
- Sugar : 177 grams
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