Ingredients
- 2 tablespoons olive oil
- 1 sweet onion large, chopped
- 1 shallot large, chopped
- 1 clove garlic chopped
- 2 leeks medium, white and light green parts, sliced and washed to remove sand
- 1 1/2 cups brown rice mixed grains- white and, wild rice, red and white quinoa, French lentils and barley. Feel free to use whatever g…
- 3 cups water
- 2 stalks celery chopped
- 3 large carrots chopped
- 2 parsnips medium, peeled and chopped
- 1/2 celery root peeled and chopped
- 1 yam small, peeled and chopped
- 1 sweet potato small, peeled and chopped
- 1 lemon
- 3 inches zest
- 3 quarts vegetable stock
- salt
- pepper
- 1/2 cup chopped parsley
Nutrition
- Calories : 590 calories
- Carbohydrate : 120 grams
- Fat : 9 grams
- Fiber : 14 grams
- Protein : 12 grams
- SaturatedFat : 1.5 grams
- Sodium : 3170 milligrams
- Sugar : 21 grams
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